Entrance examinations

for admission to study under educational programmes of higher education—programmes of training scientific and scientific-pedagogical staff at postgraduate studies

For all scientific specialities:

Entrance examinations: special subject corresponding to the scientific speciality / profile of the scientific speciality (if any)

Form of conducting: oral - written

Language in which the entrance examination is conducted: Russian

Grading scale: from 1 to 5 points

The minimum number of points confirming the successful completion of the entrance examination: 3 (satisfactory)

Code and name of scientific specialities in accordance with the nomenclature of specialities for academic researchers approved by the order of the Ministry of Education and Science No. 118 dated 24.02.2021 г.:

• 1.1.4 Probability Theory and Mathematical Statistics
• 1.3.6 Optics
• 1.3.14 Thermal Physics and Theoretical Heat Engineering
• 1.5.5 Human and Animal Physiology
• 1.5.9 Botany
• 1.5.13 Ichthyology
• 1.5.15 Ecology
• 1.5.16 Hydrobiology
• 1.5.20 Biological Resources
• 2.1.1 Engineering Structures, Buildings and Constructions
• 2.3.1 System Analysis, Management and Information Processing, Statistics
• 2.3.3 Automation and Control of Technological Processes and Productions
• 2.4.2 Electrotechnical Complexes and Systems
• 2.5.2 Mechanical Engineering
• 2.5.6 Mechanical Engineering Technology
• 2.5.17 Ship Theory and Structural Mechanics
• 2.5.18 Ship Design and Construction
• 2.5.19 Technology of Shipbuilding, Ship Repair and Organisation of Shipbuilding Production
• 2.5.20 Ship Power Plants and their Components (main and auxiliary)
• 2.9.7 Water Transport Operation, Waterways and Hydrography
• 2.10.2 Environmental security
• 2.10.3 Occupational Safety
• 4.1.3 Agrochemistry, Agrosoil Science, Plant Protection and Quarantine
• 4.1.5 Reclamation, Water Management and Agrophysics
• 4.2.6 Fisheries, aquaculture and commercial fisheries
• 4.3.3 Food Systems
• 4.3.5 Biotechnology of Food Products and Biologically Active Substances
• 5.2.3 Regional and Industry-Based Economics
• 5.2.4 Finance